Delicious Bhojanam

Welcome to the world of delicious foods. All about vegetarian food. Basics to new, authentic to innovative recipes from around the globe.

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Nov 24, 2011

VAZATHANDU PATCHADI / BANANA STEM RAITHA

Its said that all the parts of a banana plant is used. Such as its leaves for serving food, its flower ,fruits to make different dishes.. w...

PUDINA THOHAYAL / MINT THOHAYAL

Ingredients: Mint/Pudina - 1 bunch Kadala Parupu/Channa Dal - 10gms Ulatham pArupu /Uradh Dal - 5gms Dry Red Chilly - 4-5 Tamarind - 1 ...

VENDAKAI PATCHADI/LADY'S FINGER RAITHA

Ingredients: Lady's Finger/Bhindi/Vendakai - 10-12 Thick curd/Yougurt/Thair/Dehi - 3cups Refined oil - 5tbs Coriander leaves - to ga...

KARAVAPILLAI SAADHAM/CURRY LEAF RICE

Ingredients: Curry Leaves - 20-25 arcs Kadalai parupu/Channa Dal - 10gms Tamarind/Puli/Imli- Medium lemon size Dry Red chilli/Vathal Mil...

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